Power meal | Protein Burgers | 750g
Our vegan protein burger mix is the result of intensive development, numerous tests, and a genuine passion for exceptional taste. Over a long period, we refined the recipe until texture, aroma, and nutritional values were perfectly balanced .
The result is a plant-based burger that sets new standards in taste . Juicy, savory, and with a convincing texture that develops an appetizing crust when fried and remains wonderfully tender inside .
The high-quality combination of pea protein, rice protein, and oat protein ensures a full-bodied flavor while providing a particularly high proportion of plant-based protein . Complemented by select ingredients, this creates a harmonious recipe that will satisfy both health-conscious gourmets and true burger lovers .
What's special about it: This burger not only convinces vegans , but also delights committed meat eaters . The taste, texture, and juiciness are so authentic that many only realize they're enjoying a purely plant-based burger on the second bite.
This mix produces perfectly moldable patties that are easy to prepare and ideal for classic burger creations, barbecues or modern plant-based cuisine .
A product for everyone who refuses to compromise on taste, quality, and ingredients .
Developed with dedication. Refined down to the last detail. For vegan burgers of the highest quality.
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Power meal | Protein Burgers | 750g
Product details
Description
Our vegan protein burger mix is the result of intensive development, numerous tests, and a genuine passion for exceptional taste. Over a long period, we refined the recipe until texture, aroma, and nutritional values were perfectly balanced .
The result is a plant-based burger that sets new standards in taste . Juicy, savory, and with a convincing texture that develops an appetizing crust when fried and remains wonderfully tender inside .
The high-quality combination of pea protein, rice protein, and oat protein ensures a full-bodied flavor while providing a particularly high proportion of plant-based protein . Complemented by select ingredients, this creates a harmonious recipe that will satisfy both health-conscious gourmets and true burger lovers .
What's special about it: This burger not only convinces vegans , but also delights committed meat eaters . The taste, texture, and juiciness are so authentic that many only realize they're enjoying a purely plant-based burger on the second bite.
This mix produces perfectly moldable patties that are easy to prepare and ideal for classic burger creations, barbecues or modern plant-based cuisine .
A product for everyone who refuses to compromise on taste, quality, and ingredients .
Developed with dedication. Refined down to the last detail. For vegan burgers of the highest quality.
Ingredients
Ingredients
Plant proteins 51.75% (pea protein 46.8%, rice protein 4.9%), dried mung bean sprouts, organic oat protein 10% (gluten-free), roasted onions (onions, sunflower oil), thickener: methylcellulose, starch, yeast extract, olive oil, beetroot concentrate, iodized table salt (table salt, potassium iodate), dried vegetables, spices, flavoring, psyllium husks, caramelized sugar, acidifier: sodium diacetate, antioxidant: ascorbic acid.Warning
May contain traces of gluten, egg, milk, soy, nuts and sesame.Nutrition facts
| Average values Ø | Per 100g | Per 150g |
|---|---|---|
| Energy kJ/kcal | 1476/353 | 2214/530 |
| Fat | 7.1 | 10.7 |
| Saturated fat | 1.6 | 2.4 |
| Carbohydrates | 25.0 | 37.5 |
| Sugar | 3.1 | 4.7 |
| Fiber | 12.0 | 18.0 |
| Protein | 42.0 | 63.0 |
| Salt | 3.0 | 4.5 |
preparation
Preparation for 4 patties (440 g):
Place 150g of dry mix into a bowl with 240ml of cold water / ice water and then add 50ml of vegetable oil.
Mix for about 1 minute and form the mixture into patties about 1 cm thick.
Fry the patties in a little oil over medium heat for about 2-3 minutes per side.
Recipe idea
Recipe for a protein burger
Ingredients for 1 burger
1 burger patty from our protein burger mix
1 Brioche Burger Bun
1 slice of goat cheese or cheddar cheese
1 tsp mustard + mayo
1 slice of fresh onion
2 tbsp grilled chopped onion
a small handful of arugula salad
a small handful of sliced mushrooms
a little vegetable oil for frying
preparation
- Form the burger patty from the prepared mixture and fry in a pan with a little vegetable oil over medium heat for 3 to 4 minutes per side until golden brown and a nice crust forms.
- In the same pan, briefly fry the sliced mushrooms with a little oil until they are soft and develop a slightly nutty aroma.
- Meanwhile, halve the brioche burger bun and briefly toast the cut surfaces in a pan or on the grill to make them warm and crispy.
- Spread mustard mayo on the bottom half of the bun.
- Place the freshly cooked burger patty on top and then immediately melt the goat cheese on it.
- Then top with grilled onions , fresh onion slices , fried mushrooms and arugula salad .
- Place the top half of the bun on top, press down lightly and serve immediately.
Notice
The protein burger mix is already perfectly balanced and requires no additional salt .
Serving suggestion
This burger impresses with a perfect combination of a juicy patty, creamy goat cheese, tangy mustard mayo, aromatic onions, and sautéed mushrooms . The subtle spiciness of the onions, the freshness of the arugula, and the savory aroma of the mushrooms create a well-balanced flavor profile, making this burger a true highlight.
Tested among friends: 10 out of 10 people love this burger.
Perfect for barbecues, guests, or simply for an exceptionally good burger at home .
If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, within 24 hours on weekdays.
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Further questions about the Protein Burger Mix
1) What is the Protein Burger Mix?
A plant-based burger mix made from high-quality proteins such as pea protein, rice protein, and oat protein. When mixed with water, it creates a juicy burger mixture from which perfectly moldable patties can be made.
2) How many burgers can I make from one package?
One package yields approximately 20 to 22 burger patties . The finished burger mixture weighs around 2.2 kg .
3) How do I prepare the burger mix?
Mix the mix with water, let it soak briefly, and then form burger patties . Fry these in a pan with a little oil or on the grill until golden brown . (See "Preparation" above.)
4) Do I need to add any extra seasoning or salt to the mix?
No. The mix is already perfectly balanced in terms of taste , therefore no additional salt is necessary .
5) Can I grill the burgers?
Yes. The patties are excellent for pan-frying or grilling .
Preparation in an air fryer has not yet been tested.
6) Can I add extra seasoning to the burger mix?
Yes. If desired, you can add extra seasoning to the mixture while stirring. Gyro seasoning, fajita seasoning mixes, or chili seasoning for a Mexican or spicy version are particularly popular.
7) Is the burger mix vegan?
Yes. The protein burger mix consists exclusively of plant-based ingredients .
8) Who is the Burger Mix suitable for?
For everyone who wants to enjoy delicious plant-based burgers . It is also particularly popular with athletes , as it offers a high-quality plant-based protein source.
9) When is the best time to eat the burger?
This burger is particularly good after a workout , when the body needs protein for regeneration and muscle building. Of course, it's also perfect as a satisfying everyday meal.
10) Will the burger also convince meat eaters?
a. Taste tests clearly showed that 10 out of 10 people love the burger , regardless of whether they normally eat meat or not.
11) What is the consistency of the burger patties?
The patties become beautifully crispy on the outside when fried and remain juicy on the inside with a pleasantly meat-like texture.
12) Can I prepare the burger mixture in advance?
Yes. The prepared burger mixture can be prepared in advance and stored in the refrigerator (for about 7 days). This allows you to quickly prepare fresh patties.
13) Can I use the burger mix like ground meat?
Yes. The mixture is also excellent as a plant-based mince or ground meat . Countless dishes can be prepared with it, for example Bolognese, lasagna, chili, stuffed peppers, or stir-fries .
14) What other dishes can I make with it?
Besides burgers, you can use it to prepare Bolognese, taco fillings, burritos, casseroles, stir-fries, stuffed peppers or vegan meatballs .
15) Is the burger mix suitable for the pantry?
Yes. Thanks to its good shelf life, you can ideally store the mix in your pantry to prepare burgers or other dishes for guests or family at any time.
16) Is the burger mix suitable for the pantry?
When stored in a cool and dry place, the mix has a long shelf life and is perfect as a stock product.
17) Can I prepare multiple patties at the same time?
Yes. You can easily prepare a larger quantity of mixture and form and fry several patties at the same time.
18) What do I need for preparation?
All you need is water, a little oil, and a frying pan . Everything else, like the burger bun, vegetables, cheese, or sauces, can be chosen according to your taste.
19) Is the burger mix suitable for the pantry?
This burger impresses with its high protein and fiber content, juicy texture, and intense flavor . Many are surprised by how close it tastes to classic burgers.
20) Can I still eat the burger mix after the expiration date?
The best-before date is not an expiration date. If stored properly, the mix is often still perfectly edible even after that date . Appearance, smell, and taste are always the deciding factors. If the product looks normal, smells good, and tastes as usual, it is generally still fine.